Turkey Efes, 5% A thirst-slaking summer sip but using rice instead of barley may hamper progression into the knockout stages. £1.55, 330ml, found in health food stores Brewed exclusively on the night of a full moon (vollmond) using barley sourced from the world's highest fields and mountain water, it's a beer that's baffled the bookies. £1.09, 330ml, Switzerland Vollmond, 5.5% This quirky co-host contender is one of the world's few biodynamic beers. Malt-driven thirst-quencher that will struggle to get out of the group stages. Portugal Sagres, 5% Light-drinking Lisbon lager. Anything less than a semi-final appearance would disappoint. First brewed in 1842 in the town of Pilsen, it's not just the original pilsner, it's arguably the finest. Scroll down for the latest action.Ĭzech Republic Pilsner Urquell, 4.4% ABV All other pilsners stand on the shoulders of this golden giant. So whether hardened hop head or beer beginner, slide yourself on to the bar stool of enlightenment send in your questions proffer a frothy opinion or two or, as it's Friday, fill your glass and join the stagger through the best of European beers.
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